Creamy Garlic Parmesan Chicken Pasta

Name: Creamy Garlic Parmesan Chicken Pasta
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Ingredients: 8 oz fettuccine pasta; Salt for boiling water; 2 tablespoons olive oil; 1 lb chicken breast, diced; 4 cloves garlic, minced; 1 cup heavy cream; 1 cup grated Parmesan cheese; Salt and pepper to taste; Chopped parsley for garnish

Highlighted under: Comfort Food

This Creamy Garlic Parmesan Chicken Pasta is a rich and flavorful dish that combines tender chicken with a luscious garlic parmesan sauce, all tossed with pasta for a delightful meal.

Created by

Harriet Mason

Last updated on 2025-12-21T08:01:06.978Z

This dish brings together the comforting flavors of garlic and parmesan, making it a family favorite. Perfect for weeknight dinners or special occasions!

        Why You'll Love This Recipe
        Rich and creamy sauce that coats the pasta perfectly
Garlic flavor that elevates the dish to another level
Quick and easy to make, perfect for busy evenings

      

Perfect for Any Occasion

Creamy Garlic Parmesan Chicken Pasta is a versatile dish that shines at both casual family dinners and elegant gatherings. Its rich flavors and comforting texture make it a crowd-pleaser, ensuring that everyone at your table will leave satisfied. Whether you're cooking for a special occasion or just want to treat yourself on a weeknight, this pasta dish is sure to impress.

The ease of preparation further adds to its appeal. With just a few ingredients and simple steps, you can whip up a delightful meal that feels gourmet. This makes it an ideal choice for novice cooks and busy parents alike, allowing you to serve up restaurant-quality food in the comfort of your own kitchen.

Customization Options

One of the best aspects of this recipe is its adaptability. You can easily customize the dish to suit your taste preferences or dietary restrictions. Consider adding vegetables such as spinach, sun-dried tomatoes, or mushrooms to enhance the nutritional value and flavor profile. These additions not only elevate the dish but also add vibrant colors, making your plate visually appealing.

If you're looking for a lighter version, you can substitute the heavy cream with half-and-half or a plant-based alternative. Additionally, swapping out traditional fettuccine for whole grain or gluten-free pasta can accommodate various dietary needs without sacrificing taste.

Storing and Reheating

If you happen to have leftovers, storing them properly will ensure that you can enjoy this delicious meal again. Allow the pasta to cool completely before transferring it to an airtight container. It can be refrigerated for up to three days. When you're ready to eat, simply reheat in the microwave or on the stovetop, adding a splash of cream or broth to restore creaminess.

Keep in mind that the pasta may absorb some of the sauce upon refrigeration, so adding a little extra liquid while reheating can help maintain that luscious texture. This makes it a perfect make-ahead meal for busy days, allowing you to enjoy a delicious home-cooked dish even when time is tight.

Ingredients

For the Pasta

8 oz fettuccine pasta
Salt for boiling water

For the Sauce

2 tablespoons olive oil
1 lb chicken breast, diced
4 cloves garlic, minced
1 cup heavy cream
1 cup grated Parmesan cheese
Salt and pepper to taste
Chopped parsley for garnish

Ensure all ingredients are fresh for the best taste.

Instructions

Cook the Pasta

In a large pot, bring salted water to a boil. Add fettuccine and cook according to package instructions until al dente. Drain and set aside.

Sauté the Chicken

In a large skillet, heat olive oil over medium heat. Add diced chicken and cook until browned and cooked through, about 5-7 minutes.

Make the Sauce

Add minced garlic to the skillet and sauté for 1 minute until fragrant. Pour in heavy cream, stirring to combine. Gradually add grated Parmesan cheese, stirring until melted and smooth.

Combine

Add the cooked pasta to the skillet, tossing to coat in the creamy sauce. Season with salt and pepper to taste.

Serve

Garnish with chopped parsley before serving. Enjoy your creamy garlic parmesan chicken pasta!

Serve immediately for the best flavor and texture.

Nutritional Benefits

This Creamy Garlic Parmesan Chicken Pasta not only satisfies your taste buds but also provides a good source of protein from the chicken and essential nutrients from the garlic. Garlic is known for its numerous health benefits, including boosting the immune system and supporting heart health. Combined with the calcium-rich Parmesan cheese, this dish offers a hearty meal that can fuel your day.

While this dish is indulgent, you can make it healthier by incorporating whole grain pasta and adding plenty of vegetables. This will not only enhance its nutritional profile but also provide additional fiber, contributing to a balanced diet.

Pairing Suggestions

To make your meal even more delightful, consider pairing this creamy pasta with a fresh side salad. A simple mix of greens, cherry tomatoes, and a light vinaigrette can complement the richness of the pasta, providing a refreshing contrast. Additionally, a slice of garlic bread or a side of roasted vegetables would make excellent accompaniments, rounding out your dining experience.

For beverage pairings, a crisp white wine such as Chardonnay or a light red like Pinot Noir can enhance the flavors of the dish. If you prefer non-alcoholic options, sparkling water with a splash of lemon is a refreshing choice that will cleanse your palate.

Questions About Recipes

→ Can I use a different type of pasta?

Yes, any pasta shape will work well in this recipe.

→ How can I make this recipe lighter?

You can use half-and-half instead of heavy cream and reduce the amount of cheese.

→ Can I prepare this dish in advance?

Yes, you can prepare the sauce ahead of time and simply heat it up when you're ready to serve.

→ What can I serve with this pasta?

It pairs well with a side salad or garlic bread.