Ground Beef Baked Ziti
Highlighted under: Baking & Desserts
This Ground Beef Baked Ziti is a comforting and delicious dish that combines hearty pasta with rich meat sauce and gooey cheese.
This Ground Beef Baked Ziti has been a family favorite for generations. The combination of savory ground beef, ziti pasta, and a delicious marinara sauce topped with melted cheese makes it the perfect dish for gatherings or a cozy night in.
Why You Will Love This Recipe
- Hearty and filling, perfect for a family meal
- Savory layers of cheese and meat for maximum flavor
- Easy to prepare with minimal cleanup
A Hearty Family Favorite
Ground Beef Baked Ziti is not just a dish; it's a tradition that brings families together. With its layers of rich meat sauce, creamy cheeses, and perfectly cooked pasta, this meal is sure to satisfy even the heartiest of appetites. It's perfect for family dinners, potlucks, or simply a cozy night in. The combination of flavors and textures makes it a crowd-pleaser that kids and adults alike will love.
One of the best things about this baked ziti recipe is its versatility. You can easily customize it by adding your favorite vegetables such as bell peppers, spinach, or mushrooms. This not only enhances the flavor but also adds nutritional value. Whether you're looking to stick to a classic recipe or experiment with new ingredients, this dish accommodates all preferences.
Easy Preparation and Cleanup
Preparing Ground Beef Baked Ziti is straightforward and requires minimal effort, making it a fantastic option for busy weeknights. With just a few simple steps, you can have a delicious meal ready to serve. The process involves cooking the pasta, browning the beef, and layering the ingredients before baking—no complicated techniques required.
Additionally, cleanup is a breeze. Most of the cooking is done in one skillet, and the baking dish is easy to manage. You can spend less time washing dishes and more time enjoying your meal and the company of your loved ones. It's the perfect solution for those who want a comforting home-cooked meal without the hassle.
Perfect for Meal Prep
Ground Beef Baked Ziti is also an excellent dish for meal prep. You can make it in advance and store it in the refrigerator or freezer. Just assemble the dish, cover it tightly, and it will be ready to bake when you're short on time. This makes it a great option for busy families or individuals looking to simplify their weeknight dinners.
Reheating is just as easy; simply pop it in the oven until heated through, and you'll have a hot, delicious meal in no time. Plus, the flavors only improve as it sits, making it even tastier the next day. This dish not only satisfies your hunger but also makes your week more manageable.
Ingredients
Gather these ingredients before you start cooking.
Main Ingredients
- 1 pound ground beef
- 12 oz ziti pasta
- 2 cups marinara sauce
- 2 cups shredded mozzarella cheese
- 1 cup ricotta cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Make sure to have all ingredients ready before you start cooking.
Cooking Instructions
Follow these steps to make your Ground Beef Baked Ziti.
Cook the Pasta
Preheat your oven to 375°F (190°C). Bring a large pot of salted water to a boil and cook the ziti pasta according to the package instructions until al dente. Drain and set aside.
Prepare the Meat Sauce
In a large skillet over medium heat, brown the ground beef until fully cooked. Drain excess fat. Add the marinara sauce and Italian seasoning, stirring to combine. Let simmer for 5 minutes.
Combine Ingredients
In a large bowl, mix the cooked pasta, meat sauce, ricotta cheese, and half of the mozzarella cheese until well combined.
Assemble the Dish
Spread half of the pasta mixture in a greased baking dish. Top with the remaining mozzarella and Parmesan cheese. Add the rest of the pasta mixture on top and finish with more cheese if desired.
Bake
Bake in the preheated oven for 25-30 minutes, or until the cheese is bubbly and golden brown. Let cool for a few minutes before serving.
Enjoy your delicious Ground Beef Baked Ziti!
Cooking Tips for Success
To ensure your Ground Beef Baked Ziti turns out perfectly, always cook the pasta until it's al dente. This means it should still have a bit of bite to it, as it will continue cooking in the oven. Undercooking the pasta slightly prevents it from becoming mushy when baked.
When browning the ground beef, be sure to break it up into small pieces for even cooking. Drain any excess fat to keep the dish from becoming greasy. For added depth of flavor, consider adding minced garlic or chopped onions to the beef while it cooks.
Serving Suggestions
Ground Beef Baked Ziti is delicious on its own, but you can elevate the meal by serving it with a fresh side salad or garlic bread. A crisp green salad dressed with a light vinaigrette complements the richness of the dish perfectly and adds a refreshing contrast.
For those who enjoy a little heat, consider sprinkling some red chili flakes on top before serving or offering hot sauce on the side. A glass of red wine pairs beautifully with the savory flavors, making this dish a complete dining experience.
Questions About Recipes
→ Can I use ground turkey instead of beef?
Yes, ground turkey is a great alternative and will still provide a delicious flavor.
→ Can I make this dish ahead of time?
Absolutely! You can prepare it a day in advance and bake it just before serving.
→ What can I serve with baked ziti?
Baked ziti pairs well with a side salad and garlic bread.
→ Can I freeze leftovers?
Yes, you can freeze the baked ziti for up to 3 months. Just reheat in the oven until warmed through.
Ground Beef Baked Ziti
This Ground Beef Baked Ziti is a comforting and delicious dish that combines hearty pasta with rich meat sauce and gooey cheese.
Created by: Harriet Mason
Recipe Type: Baking & Desserts
Skill Level: Intermediate
Final Quantity: 6 servings
What You'll Need
Main Ingredients
- 1 pound ground beef
- 12 oz ziti pasta
- 2 cups marinara sauce
- 2 cups shredded mozzarella cheese
- 1 cup ricotta cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
How-To Steps
Preheat your oven to 375°F (190°C). Bring a large pot of salted water to a boil and cook the ziti pasta according to the package instructions until al dente. Drain and set aside.
In a large skillet over medium heat, brown the ground beef until fully cooked. Drain excess fat. Add the marinara sauce and Italian seasoning, stirring to combine. Let simmer for 5 minutes.
In a large bowl, mix the cooked pasta, meat sauce, ricotta cheese, and half of the mozzarella cheese until well combined.
Spread half of the pasta mixture in a greased baking dish. Top with the remaining mozzarella and Parmesan cheese. Add the rest of the pasta mixture on top and finish with more cheese if desired.
Bake in the preheated oven for 25-30 minutes, or until the cheese is bubbly and golden brown. Let cool for a few minutes before serving.
Nutritional Breakdown (Per Serving)
- Calories: 480 kcal
- Total Fat: 24g
- Saturated Fat: 12g
- Cholesterol: 75mg
- Sodium: 800mg
- Total Carbohydrates: 40g
- Dietary Fiber: 3g
- Sugars: 6g
- Protein: 28g